Chocolate Nut "Cookie Dough" Bites

We have been making these chocolate nut "cookie dough" bites on repeat to keep stocked in the freezer as a healthy, filling and delicious treat or snack.

Ingredients

• 3 cups almond flour
• 3/4 cup cocoa powder
• 2 cups nut butter
• 1/4 cup maple syrup
• 2 tsp almond extract
• sprinkle of salt
• gallon Ziploc bag

Directions

1. Combine almond flour, cocoa powder and salt in a medium bowl.
2. Stir in peanut butter, maple syrup and almond extract to form a dough. Add more peanut butter if dough is too dry, more almond flour if dough is too sticky.
3. Prepare a freezer bag or other container that can go in the freezer.
4. Roll dough into small balls. Place in freezer bag.
5. Stick the "cookie dough" bites in the freezer. It will take several hours for them to set up and reach their ultimate texture but they are edible immediately.
6. Store in freezer and enjoy!